-产地:东南部、湄公河三⻆洲:平阳、巴地头顿、同奈
-季节:5-10 ⽉,旺季 6-8 ⽉
-介绍:被称为“⽔果皇后”,深紫⾊厚果⽪,内部多瓣雪⽩果⾁,果⾁嫩滑多汁,清甜微酸, ⼝感细腻,国际热⻔热带鲜果。
-营养成分:⼭⽵多酚、膳⻝纤维、维⽣素 C、镁、钾;清热降⽕,抗氧化。

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