-产地:中部⾼原-嘉莱、多乐、林同
-季节:全年可产,旺季 8-10⽉
-介绍:果⽪⾦⻩⾊,果⾁饱满、果汁浓稠,甜度⾼于紫⽪百⾹果,酸度更低,鲜⻝⼝感佳; 果粒⼤,出汁率⾼,货架期表现优秀。
-营养成分:丰富膳⻝纤维、维⽣素 C、β-胡萝⼘素、钾、镁;抗氧化,有助消化,补充身体 微量元素
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